David Jaggi is an experienced R&D and innovation thought leader with a passion for building and leading exceptional teams that drive business growth through the creation and delivery of outstanding customer experiences. His professional experience includes serving as Advisor at AquaCultured Foods, Global Innovation Director at Mars/KIND, Director of Global Design at Mars/Wrigley, Adjunct Professor at the Illinois Institute of Technology’s Institute of Design, and Vice President of Engineering at HLB. David holds a Bachelor of Science in Electrical Engineering from Rutgers University and a Master of Science from Dominican University.